Pineapple Classic Mimosa Slushy in 3 easy steps!

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  1. ​Pour Soleil Classic Mimosa into an ice cube tray. Freeze until solid.  
  2. Transfer Classic Mimosa cubes to a blender and pour over Soleil Pineapple Mimosa. Combine until smooth.
  3. Pour mix into glass and garnish with pineapple or an orange wedge.